Diabetes is a grave disease in which sugar levels and glucose in the blood become too high. The main sources of glucose are from the foods you consume. Insulin is a fundamental hormone that helps glucose to go into the cells and supply them with energy. The fundamental two kinds of diabetes are Type 1 and Type 2 diabetes. in sort 1 diabetes the body can’t deliver insulin. With type 2 diabetes the body is not able
Here are some of the reasons behind diabetes:
- Smoking
- Stress
- Sleeping too little or too much
- Lack of physical activity
- Obesity
- Increase in thirst and hunger
- Dryness in the mouth
- Frequent urge to urinate
- Sudden weight loss
- Weakness and tiredness
- Unclear vision
- Headaches
Prevent Diabetes at home
- Eat a handful of flaxseeds as it is very beneficial in keeping blood sugar levels in control.
- Eat a greater amount of boring and non-root vegetables like broccoli, verdant greens, cauliflower and so forth which are low in calories and high in fiber and supplements.
- Try to eat complex carbohydrates for breakfast, lunch and for dinner.
- Avoid sugary beverages, refined foods, sweets etc. as these may spike up the blood sugar in the body.
Herbal Remedies for Diabetes
1. BITTER GOURD OR KARELA
Bitter gourd or karela can diminish the hyperglycemia (increment in sugar levels) as they are wealthy in plant insulin-polypeptide-P. Harsh gourd contains two exceptionally fundamental mixes called charatin and momordicin, which are the key mixes in bringing down glucose levels.
How to use:
Consume once a week as a cooked vegetable or in a curry.Cut the bitter gourd and scratch away the tissue. Add to a blender till it turns into a juice. Drink this squeeze each morning on void stomach.
2. FENUGREEK
Fenugreek helps to improve glucose tolerance, lower blood sugar levels, control diabetes, and stimulate the secretion of glucose-dependent insulin.
How to use:
Soak 2 tbsp of the seeds in water overnight and drink that water along with the seeds in the morning in an empty stomach daily.Mix the powder of the seed with hot or cold water or milk.
3. MANGO LEAVES
Fresh mango leaves are a helpful remedy to treat and manage diabetes.
How to use:
Wash and sun-dry young mango leaves and grind to a powder. Have the powder with water in the morning and night daily.
Drink the water of boiled fresh mango leaves which has been left overnight to cool, in the morning on empty stomach.
4. INDIAN GOOSEBERRY OR AMLA
Amla or Indian gooseberry helps your pancreas produce optimal insulin so that blood glucose levels stay balanced and is also one of the richest sources of vitamin C.
How to use:
Grind 2-3 amlas removing the seeds into a fine paste and squeeze out the juice. Mix the juice (approximately 2 tbsp.) in cup of water and drink it every morning on an empty stomach.
Mix 1 tablespoon. of amla juice and 1 cup of bitter gourd juice and drink it daily. Eat raw amla every day.
5. DRUMSTICK OR MORINGA LEAVES
The drumstick leaves are best known for its ability to maintain blood sugar levels. The leaves contain nutrients that increase the insulin secretion in the body.
How to use:
Include 50 grams of fresh drumstick leaves to your food. Either mix in a salad or steam.
6. SUNLIGHT
Low Vitamin D levels have been linked to diabetes and insulin resistance. Studies have found that Vitamin D plays an important role in the production of insulin. The lower the vitamin D levels, the more you are susceptible to develop type 2 diabetes.
What to do:
For 30 minutes of daily expose yourself to the sun to avoid Vitamin D deficiency.
Foods such as orange juice, soy milk, cheese, yogurt and cereals should be included in your daily diet as they are rich in Vitamin D.
7. WATER
People with diabetes are at the risk of dehydration. The kidneys will try to pass it out glucose in the form of urine from the body, and that takes water. So you should drink more fluids to keep yourself hydrated. Hence thirst is one of the main symptoms of diabetes.
How to use:
Drink at least 2.5 litres of water in a day.
8. ALOE VERA
For people with type 2 diabetes consuming aloe vera juice or gel will see a drop in the glucose level.
How to consume:
Squeeze the gel of an aloe vera leaf and juice into a jar. add water to dissolve. For a better taste, add raw honey or/and lemon juice. drink daily.
9. GINGER
Ginger is a good glucose level reduction super food. Consuming ginger is known to reduce the blood sugar level by 35%, as well as increase the production of insulin by 10%.
How to consume:
Peel a ginger root, slice and keep in a cup. Pour boiling water to it. You can add honey to add sweetness. drink the tea daily.
10. AYURVEDIC POWDER: FENUGREEK SEEDS, FENNEL SEEDS, CORIANDER SEEDS, CUMIN SEEDS, TURMERIC POWDER
An ayurvedic mix of coriander, fenugreek, fennel, and cumin seeds along with turmeric powder can help reduce blood sugar and reinstate the normal production of insulin.
How to consume:
Take 1 tsp of each seed and 1 tsp of turmeric powder.
Roast fenugreek seeds in a frying pan for one or 2 minutes and set aside.
Roast cumin, fennel, and coriander seeds together.
Grind all the ingredients together in a blender and add turmeric powder.
Take a tsp of the powder and add to a glass of water.
Drink twice a day before breakfast and dinner.
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